Cooking is More Fun When Hammered so Try the "Memory Lapse Banana Rum Cake ... - Tucson Citizen)

Cooking is More Fun When Hammered so Try the "Memory Lapse Banana Rum Cake ...
Tucson Citizen
by Larry Cox on Apr. 30, 2012, under Uncategorized Stacy Laabs and Sherrie Field believe that cooking is much more fun when you're hammered. Stacy, who began a lifelong appreciation for wines and liquors after taking a bartending course when she was 21 ...
COOKING ON DEADLINE: Recipe for caramelized brown sugar-banana milkshake - Washington Post)

COOKING ON DEADLINE: Recipe for caramelized brown sugar-banana milkshake
Washington Post
Add the bananas, then reduce heat to low and cook for 2 to 3 minutes, or until evenly browned. Use a spatula to carefully turn the bananas and brown on the other side for another 2 to 3 minutes. Remove the skillet from the heat and let cool for 15 ...

and more

Caribbean Banana Bread

Caribbean Banana Bread
Halved pecans, raisins, nutmeg, and vanilla give this banana bread a Caribbean flair.

Category: Baking / Breads
Location: Chicago, IL - United States
Web:http://www.globalgourmet.com/destinations/caribbean/bananabr.html
Title:Recipe: Banana Bread
Desc:Banana Bread. Caribbean cuisine. The Global Gourmet features international recipes, cookbook profiles, weekly updates, regular columnists, food news, cooking tips, wine and product reviews. Launched in 1994.

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