New Desserts at Bluestem Brasserie, Rosa Mexicano, and Tout Sweet Pâtisserie - SF Weekly (blog))

SF Weekly (blog)
New Desserts at Bluestem Brasserie, Rosa Mexicano, and Tout Sweet Pâtisserie
SF Weekly (blog)
Blue Stem Brasserie; Chocolate. Bluestem Brasserie has always changed its menu in keeping with the seasons, but Pastry Chef Curtis McDonald has really done it with the newest set of slightly downhome-sounding desserts, each of them a steal at $10.50.

Children learn to cook healthy, safe meals - Parsons Sun)

Parsons Sun
Children learn to cook healthy, safe meals
Parsons Sun
Wildcat Extension District Family Nutrition Program assistant nutritionist Kaci Gilchrist explains to youths Monday how to measure ingredients for recipes. The youths were participating in the 2015 Kids Can Cook program, a thee-day workshop to teach ...

What Meat Eaters Get Wrong About Vegetarians - TIME)

TIME
What Meat Eaters Get Wrong About Vegetarians
TIME
I walked out with the vague idea that I might become a vegetarian one day. Years later, I stopped eating meat and chicken. On rare occasions, I still have fish, but that grows increasingly less common as the years go by. I am not a vegetable evangelist ...

Condiments Galore at New York's Fancy Food Show - New York Times)

New York Times
Condiments Galore at New York's Fancy Food Show
New York Times
Her new barbecue enterprise, Carolina Cue To-Go, in partnership with David Lineweaver, offers pulled pork by the pound with buns, shredded cabbage for slaw and vinegary Carolina-style sauce for the pork and the cabbage. The site also sells packages of ...

Need berries? Check out Greer Farms - Shreveport Times)

Shreveport Times
Need berries? Check out Greer Farms
Shreveport Times
Don't want to prepare those jams, jellies yourself? Chef Eva's jam, jellies and sauces made from the farm's products are for sale here. About 60 selections available. They also offer: farm wildflower honey, free range eggs from chickens in the pasture ...

Cooking an Asian recipe? Pick a wine that imitates beer - Chicago Tribune)

Chicago Tribune
Cooking an Asian recipe? Pick a wine that imitates beer
Chicago Tribune
Frankly, as a matter of course, Asian cooks serve neither beer nor wine with their cooking. They'd more likely offer water, fruit juice or broth-based soup. So, if you're after the wine meme for Asian eats, just drink water or broth or — here's the ...

Frackville Pa

Coal Region Recipes - Bean Soup (coalregion.com)
From Schuylkill County, pa. Contains ham, celery, tomato, and potatoes.

Category: Soups and Stews
Location: United States
Coal Region Recipes - Borscht (coalregion.com)
From Schuylkill County, Pennsylvani. Ukrainian style soup made from pork.

Category: World Cuisines / European
Location: United States