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Garlic-Studded Pot Roast

Garlic-Studded Pot Roast
Reduce the pan juices slightly, if desired, and serve drizzled over the top of the roast. Garnish with fresh thyme and parsley.

Category: Appetizers / Bruschetta
Location: Knoxville - Tennessee - United States
Web:http://www.foodnetwork.com/recipes/emeril-lagasse/garlic-studded-pot-roast-recipe2/index.html
Title:Garlic-Studded Pot Roast Recipe : Emeril Lagasse : Food Network.
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