Take a trip to India: Indian Night at Chowder Company - Martha's Vineyard Times)

Martha's Vineyard Times
Take a trip to India: Indian Night at Chowder Company
Martha's Vineyard Times
As a lover of all types of ethnic cuisines, the realization that the Martha's Vineyard Chowder Company had brought back their Indian nights every Thursday from 4 to 9 pm during the off-season made me quite excited. With its exotic ingredients and hard ...

Wing it: Turn up the heat on sweetly glazed chicken wings - Orlando Sentinel)

Wing it: Turn up the heat on sweetly glazed chicken wings
Orlando Sentinel
If you don't want to go through all the trouble of making the glaze, you can substitute 1/2 cup store-bought marmalade for the kumquats, orange juice, water, sugar and ginger. But make sure to heat it up before adding the condiments. You may also need ...

and more

Martha Stewart: Glazed Ham 101

How to glaze and bake a ham, cut off the hard rind, score fat on top, and apply the sugar coating and glaze mixture.

Category: Meat / Pork
Location: Cary, NC - United States
Web:http://www.marthastewart.com/portal/site/mslo/menuitem.3a0656639de62ad593598e10d37...
Title:Recipes, Cooking Tips, Home Decorating Ideas, Crafts, Gardening, Food and Dessert Recipes, and Entertaining from Martha Stewart
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