Justin McLaughlin • variety • Bloody Mary Bar at Tractor Brewing Wells Park, Albuquerque - Weekly Alibi)
Justin McLaughlin • variety • Bloody Mary Bar at Tractor Brewing Wells Park, Albuquerque Weekly AlibiOur monthly Bloody Mary Bar is getting bigger and better each time! Starting right at noon we will have *fresh* bloody mary's for you with a bar of all the ...
Fruit or vegetable doesn't matter — tomatoes are wonderful - Litchfield County Times)
Fruit or vegetable doesn't matter — tomatoes are wonderful Litchfield County TimesWhere would the cooking world be without tomatoes? No ketchup, pasta sauce, pizza, bruschetta, salsa, Bloody Mary's. You get the point.

Smoky Bacon Bloody Mary

Pour it into a seasoned salt-rimed glass and garnish with a piece of cooked bacon, a celery stalk and your favorite pickled vegetables.

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Add the pepper, onion and celery. Saute, stirring frequently, until the vegetables are translucent, about 10 minutes.
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Allow to cool, then pour into sterilized glass bottles. A glass jar that used to contain mayonnaise or juice works real well. Refrigerate for up to 2.
Aunt Louise's Cheese Squares
Freeze on a cookie tray (don't leave this step out! It is important for the texture.) Keep frozen in plastic bags until ready for use.
Avocado & Prawn Sandwich
Cooked prawns tossed gently in mayonnaise, Worcestershire sauce, Tabasco and ketchup, then garnished with fanned avocado.
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Mix cream cheese, bacon, onion and Worcestershire sauce. Separate crescent rolls into 8 triangles.

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