Monday, April 12, 2021

How to Prepare Favorite spinach mushroom n cheese enchiladas with white sauce

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spinach mushroom n cheese enchiladas with white sauce

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We hope you got benefit from reading it, now let's go back to spinach mushroom n cheese enchiladas with white sauce recipe. To make spinach mushroom n cheese enchiladas with white sauce you only need 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook spinach mushroom n cheese enchiladas with white sauce:

  1. Prepare 40 oz of frozen spinach.
  2. You need 4 packages of onion soup mix.
  3. Prepare 9 cup of shredded sharp cheddar cheese.
  4. Get 2 large of cartons of heavy whipping cream.
  5. You need 4 box of fresh mushrooms.
  6. Prepare 28 of flour tortillas.

Instructions to make spinach mushroom n cheese enchiladas with white sauce:

  1. preheat oven at 350.
  2. mix (thawed n drained) spinach, (rinsed n chopped) mushrooms, cheese, n soup mix..
  3. warm tortillas. stuff n three fold..
  4. pour heavy cream on before baking (covered) for 20 minutes, uncover for 10 more (sprinkle mo' cheese)..
  5. let cool for 15 before serving..
  6. 24 servings..

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About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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