Friday, April 30, 2021

How to Prepare Quick 1-Pan Easy Chicken Pot Pie Bake

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1-Pan Easy Chicken Pot Pie Bake

Before you jump to 1-Pan Easy Chicken Pot Pie Bake recipe, you may want to read this short interesting healthy tips about The Foods You Select To Consume Are Going To Effect Your Health.

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We hope you got insight from reading it, now let's go back to 1-pan easy chicken pot pie bake recipe. You can have 1-pan easy chicken pot pie bake using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook 1-Pan Easy Chicken Pot Pie Bake:

  1. Use 3 cups of shredded deli rotisserie chicken.
  2. Provide 2-10.5 oz of cans cream of chicken soup.
  3. Provide 2 cups of Colby jack cheese.
  4. Provide 3 cups of frozen veggies (corn carrots and peas).
  5. Provide 2 tablespoons of melted butter.
  6. Take 1 can of buttery grands biscuits.
  7. Get to taste of Salt, pepper, garlic and onion powder, and Italian seasoning.

Instructions to make 1-Pan Easy Chicken Pot Pie Bake:

  1. Preheat oven to 375. Lightly grease a large cast iron skillet or 13x9 baking dish..
  2. Mix chicken, soup, cheese, veggies and spices in a mixing bowl. spread into pan..
  3. Cut biscuits into quarters and toss in melted butter. Place on top the mixture in baking pan. Bake 20 minutes until biscuits are cooked fully through. Garnish with melted butter and herbs..

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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