Friday, April 30, 2021

Recipe of Favorite Chocolate Forest Cheesecake

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Chocolate Forest Cheesecake

Before you jump to Chocolate Forest Cheesecake recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

For the most part, people have been trained to think that "comfort" foods are terrible for the body and need to be avoided. At times, if the comfort food is candy or another junk food, this holds true. Soemtimes, comfort foods can be utterly nutritious and good for us to eat. Some foods actually do improve your mood when you eat them. If you feel a little bit down and in need of an emotional pick me up, try a number of these.

Put together a trail mix out of seeds and/or nuts. Your mood can be raised by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is because these foods are high in magnesium, which helps to raise serotonin production. Serotonin is the "feel good" natural substance that dictates to your brain how you feel at all times. The more serotonin in your brain, the better you'll feel. Nuts, in addition to improving your mood, can be a great source of protein.

Now you know that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let's go back to chocolate forest cheesecake recipe. You can have chocolate forest cheesecake using 14 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Chocolate Forest Cheesecake:

  1. Take 15 g of butter.
  2. Prepare 70 g of chocolate, chopped.
  3. Prepare 60 g of digestive biscuits.
  4. Take 250 g of caster sugar.
  5. You need 200 g of Greek style yogurt.
  6. Take 2 tbsp of cornflour.
  7. Prepare 450 g of full fat cream cheese.
  8. You need 4 of eggs.
  9. You need 1.5 tbsp of vanilla extract.
  10. Use of (-).
  11. Provide of To Decorate ~~~.
  12. Provide 300 g of chocolate, preferred brand.
  13. Provide 50 g of fresh raspberries.
  14. Prepare of Icing sugar, to dust.

Instructions to make Chocolate Forest Cheesecake:

  1. Preheat oven to 170c. Then grease and line a 2lb baking loaf with greaseproof paper..
  2. Blitz together the chopped chocolate, butter and digestive biscuits until it becomes fine crumbs. Then tip the crumbs into the tin..
  3. Gently press to form an even layer..
  4. In a large bowl mix the cream cheese, yogurt, sugar, cornflour and vanilla extract then beat all together..
  5. Then add in the eggs and beat together again until a creamy consistency forms..
  6. Pour the mixture into the tin loaf and place in the oven for 40-50 minutes until the edges become golden brown and its just set..
  7. Cool in the tin and then refrigerate for an hour. My oven heats food unevenly so my cheesecake is slightly done more on one side then the other sides..
  8. When the cheesecake is cooled remove from the tin and greaseproof paper and place on a serving dish..
  9. To make the topping, chop half of the chocolate and place into a glass bowl that's heatproof then set over a pan of boiling water. Heat the chocolate until it has dissolved, stirring occasionally..
  10. Once it's almost all liquid pour the chocolate over the cheesecake making sure it covers the majority of the top and sides. Cut the remaining chocolate into chunks and place over the cheesecake gently..
  11. Finally scatter the raspberries over the cheesecake..
  12. Dust with some icing sugar then either serve or chill until needed..

If you find this Chocolate Forest Cheesecake recipe helpful please share it to your friends or family, thank you and good luck.

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