Monday, April 26, 2021

Recipe of Favorite Enchiladas

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Enchiladas

Before you jump to Enchiladas recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Healthy.

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Your primary meals should also incorporate fish like salmon or perhaps lean proteins, as these will also be in a position to help your health. The great thing about salmon is that as well as other nutrients it's also loaded with Omega-3. Protein is essential for your diet, however you don't need to eat a large amount, as a 3 ounces is all you really need. In addition before cooking your steak you really need to trim the fat that you can see from it to keep from taking in extra fat.

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We hope you got benefit from reading it, now let's go back to enchiladas recipe. To cook enchiladas you only need 5 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Enchiladas:

  1. Take 1 of corn oil (any).
  2. You need 6 oz of munster cheese (quesadilla cheese).
  3. Use 1/2 bag of tortillas guerrero blancas.
  4. Provide 1 of salsa verde.
  5. You need 2 1/2 lb of carne molida (ground beef).

Instructions to make Enchiladas:

  1. cook the carne molda untill brown. set aside to cool..
  2. next you cook the tortillas not too cruchy has to be soft in order to roll..
  3. get a pan as if to make lasagna. sprede some salsa on the bottom and some cheese..
  4. fry the tortillas for like 6sec on each side. dip it in the salsa Verde..
  5. on the torillas after fried put a little carne molida and roll it do the same to all the tortillas layer them in the pan. between each layer sprede some salsa and sprinkle some cheese and add another layer of tortillas..
  6. preheat the oven on bake for 350°.
  7. keep layering them till u reach the top. on top you add salsa and alot of cheese..
  8. you then put it in the oven for about 20min or till cheese turns golden brown..
  9. take it out the oven and you are ready to serve.
  10. if you like add sour creme as toping with shreded lettuce and tomatoes and onions. and more salsa. if desired but still good without mmmm.

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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