Saturday, April 10, 2021

Recipe of Quick White Chicken Chili (crockpot) Easy

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White Chicken Chili (crockpot)

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We hope you got benefit from reading it, now let's go back to white chicken chili (crockpot) recipe. You can cook white chicken chili (crockpot) using 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook White Chicken Chili (crockpot):

  1. Prepare 2 lb of Chicken, cooked and chopped.
  2. Prepare 2 can of Large butter beans, drained.
  3. Get 3 can of Navy beans, drained.
  4. Take 2 tsp of Cumin.
  5. Prepare 2 tbsp of Oregano.
  6. Use 1 tsp of Salt.
  7. You need 2 tsp of White pepper.
  8. Use 1 cup of White onion, finely diced.
  9. Use 2 can of Chicken broth (about 5 cups).
  10. Use 8 oz of Diced green chilies.
  11. Get 2 tsp of Garlic powder OR 3-4 cloves minced garlic.
  12. You need 3 tbsp of Cornstarch, mix with one tablespoon water for thickening in the last hour.

Instructions to make White Chicken Chili (crockpot):

  1. Combine all in a slow cooker (crockpot)..
  2. Cook on high for 4-6 hours or on low for 8 hours or more. You may stir once or twice gently, but don't overdo it or the beans will start to break apart..
  3. Add cornstarch slurry in the last hour or so. Mix in well..
  4. Optional toppings: fresh cilantro or green onions, pepper jack cheese, sour cream, oyster crackers, crushed tortilla chips.

If you find this White Chicken Chili (crockpot) recipe useful please share it to your friends or family, thank you and good luck.

About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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