Wednesday, April 21, 2021

Recipe of Ultimate Lemon Meringue Tart

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Lemon Meringue Tart

Before you jump to Lemon Meringue Tart recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us think that comfort foods are bad for us and that we should keep away from them. At times, if the comfort food is a sugary food or some other junk food, this is very true. Otherwise, comfort foods can be super healthy and good for you. Several foods actually do raise your mood when you consume them. When you are feeling a little down and need an emotional pick-me-up, try a few of these.

Green tea is wonderful for moods. You were sure green tea had to be in this article somewhere, right? Green tea is loaded with an amino acid known as L-theanine. Studies have discovered that this amino acid basically stimulates brain waves. This helps better your mental focus while relaxing the rest of your body. You likely already knew how easy it is to be healthy when you consume green tea. Now you know it can help raise your mood as well!

As you can see, you don't need to eat all that junk food when you wish to feel better! Try these tips instead!

We hope you got benefit from reading it, now let's go back to lemon meringue tart recipe. You can cook lemon meringue tart using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon Meringue Tart:

  1. Get of Pkt Tennis Biscuits.
  2. You need of margerine melted.
  3. Prepare of condensed milk.
  4. Take of Eggs separated.
  5. Prepare of Lemon Juice.
  6. You need of Castor sugar.

Instructions to make Lemon Meringue Tart:

  1. Crush biscuits and add melted but to form a biscuit base. Press base into either a round pie plate. I prefer to use a square glass bowl..
  2. Using an electric beater mix together the condensed milk lemon juice and egg yolks.
  3. Beat the egg whites till stiff then gradually add the castor sugar and beat until it peaks.
  4. Add on top of the filling and bake for 12-25 mins on 180 deg Celsius to top is golden brown.
  5. NB: your can add cut up marshmallows into the egg whites to make a marshmallow tart..
  6. For fun you can add marshmallows to the filling and the topping..

If you find this Lemon Meringue Tart recipe helpful please share it to your friends or family, thank you and good luck.

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Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.


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