Monday, April 26, 2021

Simple Way to Make Favorite Spicy Chicken & Veggie Noodle Pasta Salad Very Easy

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Spicy Chicken & Veggie Noodle Pasta Salad

Before you jump to Spicy Chicken & Veggie Noodle Pasta Salad recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

Mostly, people have been conditioned to believe that "comfort" foods are bad for the body and need to be avoided. If your comfort food is candy or junk food this can be true. Otherwise, comfort foods could be extremely healthy and good for you. A number of foods really do improve your mood when you consume them. If you seem to feel a little bit down and you're in need of a happiness pick me up, try some of these.

Make a few trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all great for raising your mood. This is possible since these foods have a bunch of magnesium which raises your production of serotonin. Serotonin is a feel-good chemical that directs the brain how to feel at any given point in time. The more serotonin you have, the happier you will feel. Not just that, nuts, in particular, are a great protein source.

See, you don't need to eat all that junk food when you wish to feel better! Try some of these tips instead.

We hope you got insight from reading it, now let's go back to spicy chicken & veggie noodle pasta salad recipe. To cook spicy chicken & veggie noodle pasta salad you need 17 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Spicy Chicken & Veggie Noodle Pasta Salad:

  1. Provide of Skinner super greens rotini pasta noodles.
  2. Provide of chicken.
  3. Provide of mixed salad greens (spinach and romaine).
  4. Use of mini cucumbers.
  5. Prepare of Grape seed oil.
  6. Take of Mexican style cilantro line vinaigrette.
  7. Take of Moore's habanero hot sauce.
  8. Provide of Del Primo habanera red sauce.
  9. Provide of Russian dressing.
  10. Use of Chives.
  11. Provide of Black and/or green olives.
  12. Prepare of Bell peppers.
  13. You need of Avocado.
  14. You need of Lemon juice.
  15. Provide of Chili powder.
  16. Prepare of Minced garlic.
  17. Get of Cilantro.

Steps to make Spicy Chicken & Veggie Noodle Pasta Salad:

  1. In a medium saucepan at medium-low heat add a healthy amount of grapeseed oil. Then add Moore's habanero sauce, Del Primo habanera red sauce, Russian dressing, and the Mexican style cilantro lime vinaigrette. I don't have exact measurements but add an equal amount of the vinaigrette and Russian dressing. Add in a pinch of minced garlic and a few squirts of lemon juice. Add some seasoning to taste as well. I used habanero lime pepper and roasted garlic and sea salt..
  2. Start a large pot of water boiling for the pasta..
  3. Mix the sauce and when it's starting to simmer, lay the chicken breast on top of it. If the chicken isn't cut yet, that's fine. It'll be easier to chunk when it's cooked. Let the sauce cook the chicken slowly while you prepare the veggie noodles next..
  4. Cut up the baby cucumbers, peppers, avocado, chives, cilantro, and halve the grape tomatoes. Then toss these into a large bowl (or plate some) with the mixed salad greens..
  5. By now your pasta water should be getting close to ready. When it's boiling throw your pasta in, but not before you salt it! Boil the pasta for 7 minutes..
  6. Flip and mix the chicken with the sauce to make sure it's cooking evenly. Spoon some of the sauce on top of the chicken while it's cooking. If you see that the majority of the sauce is evaporating away you can always add some more, making sure to add equal parts vinaigrette and Russian dressing. Also add some more seasoning after you flip the chicken..
  7. Drain the pasta when it's done. Set aside..
  8. With a hard edged spatula you should be able to cut the chicken into chunks. This will help it mix better with the salad..
  9. Add the pasta noodles directly into the saucepan with the sauce and chicken. Mix thoroughly together. The noodles will absorb the sauce completely. Cook together for 3-4 minutes..
  10. Throw the chicken and pasta in the bowl with the mixed salad greens and veggies, if you're storing this dish for later. If you're eating now, the warm chicken and pasta are great on top of the salad greens. Either way, warm now or cold later, you're done!.

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