Wednesday, April 21, 2021

Simple Way to Prepare Award-winning Strawberry cream meringues Very Easy

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Strawberry cream meringues

Before you jump to Strawberry cream meringues recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

In general, people have been conditioned to believe that "comfort" foods are bad for the body and need to be avoided. If your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be very healthy and good for you. There are a number of foods that, when you consume them, can boost your mood. If you seem to feel a little bit down and you're in need of a happiness pick me up, try a few of these.

Eggs, you might be astonished to discover, are terrific at fighting depression. Just see to it that you do not toss the egg yolk. The egg yolk is the most important part of the egg in terms of helping elevate your mood. Eggs, the egg yolks in particular, are loaded with B vitamins. B vitamins can be terrific for raising your mood. This is because they improve the function of your brain's neural transmitters (the parts of the brain that affect how you feel). Consume an egg and be happy!

You can see, you don't need to eat junk food or foods that are terrible for you so you can feel better! Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let's go back to strawberry cream meringues recipe. You can have strawberry cream meringues using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Strawberry cream meringues:

  1. Take of Meringue.
  2. Prepare of egg whites.
  3. You need of superfine sugar.
  4. Provide of vanilla extract.
  5. Prepare of Whip cream.
  6. Get of whipping cream.
  7. Prepare of vanilla extract.
  8. Use of Topping.
  9. Take of sliced strawberries.
  10. Prepare of finely chopped dark chocolate.

Steps to make Strawberry cream meringues:

  1. Preheat the oven to 200°.
  2. Spread sugar onto a parchment lined, flat baking sheet and place in the oven..
  3. Heat the sugar in the oven until the edges just start to melt..
  4. While you wait for the sugar, beat the egg whites in a metal bowl on low until froth forms and gradually increase speed until you reach stiff peaks..
  5. When stiff peaks are achieved slowly add the hot sugar tablespoon by tablespoon..
  6. When all the sugar is added continue to beat mixture until the texture is no longer gritty to the touch then add vanilla..
  7. Place the meringue into a piping bag and pipe into disks on a parchment lined baking sheet. Pipe as large or as small as you like..
  8. Bake for 2 - 3 hours until the disks are firm. Do not open the oven for at least 1 hour..
  9. While the meringues bake whip the cream in a cold, metal bowl until you reach stiff peaks and add vanilla. Do not over mix..
  10. When the meringues are done, top with strawberries, whip cream, and chocolate. Enjoy!.

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