Tuesday, April 27, 2021

Steps to Prepare Award-winning Potato cutlet Super Easy

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Potato cutlet

Before you jump to Potato cutlet recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.

One thing that some of you may already understand is that by eating the right foods can have a substantial effect on your health. One of the foods you ought to be avoiding is any foods you get at a fast food location. These sorts of foods are packed with bad fat and also have little or no nutritional value. In this post we shall be going over foods that you need to be eating that can help you stay healthy.

Now when it comes to the main food items that you should have for dinner, you might want to make sure you are eating plenty of fish, especially salmon, and lean protein. You will find that salmon is also full of Omega-3 and other nutrients. And whenever it comes to lean protein, you should keep in mind that you only have to have about 3 ounces to get your daily requirements. Also before preparing your steak you will want to trim the fat that you can see from it to keep from taking in extra fat.

If you decide that your health is important to you, you should take these suggestions to heart. One thing that you need to actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to potato cutlet recipe. To cook potato cutlet you need 18 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Potato cutlet:

  1. You need of water.
  2. You need of sooji.
  3. Use of salt.
  4. Take of oil.
  5. Use of potatoes / aloo boiled and mashed.
  6. Take of ginger garlic paste.
  7. Prepare of kashmiri red chilli powder.
  8. Prepare of finely chopped onion.
  9. Take of cumin powder.
  10. Use of corinader powder.
  11. Prepare of chaat masala.
  12. Provide of black pepper Powder.
  13. Use of Finely chopped Coriander leaves.
  14. You need of All -purpose flour/ maida.
  15. You need of cornflour.
  16. Prepare of kashmiri red chilli powder.
  17. Provide of water.
  18. Use of oil for frying.

Steps to make Potato cutlet:

  1. Firstly, in a large kadai take ½ cup water, 1 tsp oil and ¼ tsp salt. stir and get to a boil. lower the flame and add ¼ cup rava stirring continuously. transfer the cooked suji into a large mixing bowl, and cool completely. now add 3 boiled & mashed potato. also add ½ tsp ginger garlic paste, ¼ tsp chilli powder, ½ tsp coriander powder, ¼ tsp cumin powder, ½ tsp chaat masala, ½ tsp pepper, 2 tbsp coriander and ¼ tsp salt..
  2. Mix well making sure everything is combined well and prepare the patties dip in corn flour batter covering both sides. then roll in breadcrumbs on both the sides.
  3. Deep fry, shallow fry or pan fry the patties in hot oil. finally, drain over kitchen paper to remove excess oil and serve aloo cutlet / aloo suji cutlet with tomato sauce..

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About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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