Friday, May 21, 2021

Easiest Way to Make Award-winning Marinated and baked chicken strips - shawarma djej

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Marinated and baked chicken strips - shawarma djej

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We hope you got benefit from reading it, now let's go back to marinated and baked chicken strips - shawarma djej recipe. You can cook marinated and baked chicken strips - shawarma djej using 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Marinated and baked chicken strips - shawarma djej:

  1. Prepare 2 kg of chicken breasts, cut into thin fajita-like strips.
  2. Prepare of For the marinade:.
  3. Prepare 5 cloves of garlic, crushed.
  4. Prepare 1 cup of lemon juice.
  5. Use 1 1/2 cups of vegetable oil.
  6. Take 1 cup of white vinegar.
  7. Use 1 teaspoon of salt.
  8. Provide 4 teaspoons of 7 spices.
  9. You need 1 pinch of mastic gum, if available.

Steps to make Marinated and baked chicken strips - shawarma djej:

  1. In a large bowl, place the chicken strips and all the marinade ingredients together. Mix well and let it marinate in the refrigerator for at least 2 hr..
  2. Transfer the chicken and its marinade to a baking tray. Place the tray in the oven, at medium heat, for 30 to 40 min or until the chicken is tender..
  3. Serve the chicken shawarma with garlic cream, fried potatoes and pickles..
  4. Note: You can find the recipe 'garlic cream' under my profile..

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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