Friday, May 21, 2021

Easiest Way to Make Homemade 🌶️ Teddy's Tom Yum Fried Rice Very Easy

Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best 🌶️ Teddy's Tom Yum Fried Rice recipe here. We also have wide variety of recipes to try.

🌶️ Teddy's Tom Yum Fried Rice

Before you jump to 🌶️ Teddy's Tom Yum Fried Rice recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Mostly, people have been conditioned to think that "comfort" foods are bad for the body and need to be avoided. Often, if your comfort food is a high sugar food or some other junk food, this is very true. At times, comfort foods can be perfectly nutritious and good for us to consume. Some foods really do raise your mood when you consume them. When you feel a little down and are needing an emotional boost, try a couple of these.

Your mood can actually be helped by green tea. You were sure green tea had to be in this article somewhere, right? Green tea is rich in a specific amino acid called L-theanine. Research has discovered that this amino acid stimulates the production of brain waves. This will better your brain's concentration while also calming the rest of your body. You already knew that green tea helps you feel a lot healthier. Now you know green tea can help improve your mood as well!

So you see, you don't have to turn to junk food or foods that are not good for you to feel better! Try some of these instead!

We hope you got insight from reading it, now let's go back to 🌶️ teddy's tom yum fried rice recipe. You can have 🌶️ teddy's tom yum fried rice using 19 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare 🌶️ Teddy's Tom Yum Fried Rice:

  1. Prepare of □ Tom Yum Paste (from Step 2 or bought from store).
  2. Use of □ 200g grass-fed beef slices, marinated in 1 tbsp fish sauce + 1 tsp white pepper.
  3. You need of □ ¼ cup of asam water (from 1 tsp tamarind pulp + water).
  4. Get of □ 1 stalk of lemongrass, bruised and cut into 6.
  5. Take of □ 5 small slices of galangal.
  6. Get of □ 1½ tbsp of minced garlic.
  7. You need of □ ½ cup of sliced shallots.
  8. Get of □ 2 bird's eye chilies.
  9. Take of □ 1½ cup of diced white button mushrooms.
  10. Get of □ 3 cups of chopped Kai lan or Chinese broccoli.
  11. Get of □ 4 Kaffir lime leaves.
  12. Get of □ 3-4 cups of overnight rice.
  13. You need of □ 1 tsp of Nam Prik Pao (from Step 1 or bought from store).
  14. Provide of □ 1 tbsp of fish sauce.
  15. Take of □ Salt.
  16. Get of □ Oil.
  17. Provide of □ Garnish:.
  18. Prepare of Wedges of lime.
  19. Prepare of Finely-sliced lime leaves (optional).

Instructions to make 🌶️ Teddy's Tom Yum Fried Rice:

  1. 1. Bring wok to medium high heat. Add 2 tbsp of oil and fry Tom Yum paste until water evaporates..
  2. 2. Add beef slices and fry for 2 mins, coating well with Tom Yum paste. Add a pinch of salt and asam water. Cook until medium rare to medium in doneness. Dish out cooked beef into a bowl..
  3. Without turning off the heat, drizzle a fresh tablespoon of oil into the wok and fry lemongrass and galangal. Add garlic, chilies and fry shallots till fragrant..
  4. 4. Drop in the white button mushrooms and fry to a slight char (2-3 mins)..
  5. 5. Add a teaspoon of Nam Prik Pao and toss Kai lan and lime leaves with everything. Stir-fry for a min before adding rice.
  6. 6. Increase heat slightly and fry rice until crisp. Season with fish sauce and coat well with other flavors..
  7. 7. Season further with sauce from fried beef, adding slowly by the spoonfuls, careful not to make rice soggy..
  8. 8. Now return the beef slices into wok and all of sauce if desired. Squeeze a whole lime and sprinkle salt to taste..
  9. Dish out into plates before beef overcooks and garnish with a wedge of lime and optionally with shredded lime leaves..

If you find this 🌶️ Teddy's Tom Yum Fried Rice recipe helpful please share it to your close friends or family, thank you and good luck.

About the Author


Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.


Post a Comment