Monday, May 24, 2021

How to Make Quick Chicken Biryani

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Chicken Biryani

Before you jump to Chicken Biryani recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Are Going To Effect Your Health.

On the subject of the foods that you eat, you will find that your overall health can be effected either positively or even negatively. Something that you should not eat no matter what is the varied foods that you will get at all of those take out places. The foods that you will get from these fast food places are generally foods that are very unhealthy, loaded with fat and usually have little to no nutrition. Because of this we are going to be going over the food items that you should be consuming that will have a good effect on your health.

Additionally when it comes to having a dessert soon after your meals you should think about having various citrus fruits. All the nutrition in citrus fruit, including vitamin C, are in addition essential for maintaining your health. Something you really should try for one of your desserts will be to mix coconut with orange sections and top the mix off with a teaspoon of honey.

For those of you who want to start living a much healthier life the tips above are able to help you do that. Also if you cut out all the unhealthy food that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to chicken biryani recipe. To cook chicken biryani you need 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Biryani:

  1. Use 6 cup of Basmati Rice (rinse carefully and soak for 15 minutes).
  2. Get 3 lbs of young chicken (cut into 10).
  3. Use 6 tbsp of butter.
  4. Get 1 of brown onion (thinly sliced).
  5. Get of Marinating seasoning.
  6. Prepare 500 mL of coconut milk.
  7. Provide 1 tbsp of turmeric.
  8. Get 3 tbsp of chilli powder.
  9. Prepare 3 of big shallots (thinly sliced and fried).
  10. Use 2 tsp of salt.
  11. Take 750 mL of chicken broth.
  12. Provide 250 mL of water.
  13. Prepare 2 tbsp of ginger powder.
  14. Use 10 of garlic (crushed).
  15. Use 1 tsp of lemon juice.
  16. You need 3 tbsp of curry powder.
  17. Provide of Adding seasoning.
  18. Take 4 of cloves.
  19. Provide 1 tsp of star anise.
  20. Take 1 of cinnamon.
  21. Prepare 1 tbsp of bay leaves.
  22. Get 2 tbsp of mint leaves.

Instructions to make Chicken Biryani:

  1. Mix all the marinating seasoning. Add chicken, keep marinated in the fridge for 30 minutes..
  2. Sautee brown onion with butter until its soft, then add the chicken with all the marinating seasoning..
  3. Shimmer until 70% volume and chicken is cooked..
  4. Put basmati rice in the rice cooker pot, then add chicken with all the stocks..
  5. After its cooked, take out the chicken and deep fry it..
  6. Cook the rice again until its dry..

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Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.


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