Sunday, May 9, 2021

How to Make Quick Lager Chili Easy

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Lager Chili

Before you jump to Lager Chili recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Mostly, people have been taught to think that "comfort" foods are bad for the body and need to be avoided. At times, if the comfort food is a high sugar food or some other junk food, this holds true. Soemtimes, comfort foods can be utterly nourishing and good for us to consume. Some foods honestly do boost your mood when you consume them. When you feel a little down and are in need of an emotional pick-me-up, try a couple of these.

Cold water fish are wonderful for eating if you wish to beat back depression. Salmon, herring, tuna fish, mackerel, trout, etc, they're all chock-full of omega-3s and DHA. These are two things that actually help the grey matter in your brain function a lot better. It's true: consuming a tuna fish sandwich can actually help you overcome depression.

Now you know that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try a couple of of these hints instead.

We hope you got insight from reading it, now let's go back to lager chili recipe. You can cook lager chili using 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Lager Chili:

  1. Get of Ground Beef.
  2. Get of Yellow Onion.
  3. Provide of Green Peeper.
  4. Provide of Orange or Yellow Pepper.
  5. You need of Jalapeno Peppers.
  6. Prepare of Diced Tomatoes, no flavoring - size is up to you.
  7. Get of Red Kidney Beans - size it up to you.
  8. Provide of Black Beans - size is up to you..
  9. Take of Garlic.
  10. Get of Chilli Powder.
  11. Prepare of Kosher Salt.
  12. Take of Habanero Pepper Sauce.
  13. Provide of Yuengling or Heineken lager.

Instructions to make Lager Chili:

  1. Mince: 1/2 Onion, 1 Jalapeno, 1/4 of each remaining Pepper, and 2 cloves Garlic..
  2. Coarse chop remaining fresh ingredients.
  3. Place Ground Beef, Minced ingredients, salt, and 2 Tbs Chili Powder into Dutch Over. Brown, covered, over medium heat..
  4. While meat is browning, drain Tomatoes and Beans, and rinse well. Place in bowl, and add all remaining fresh ingredients, and Chili Powder. Stir well..
  5. Once meat is completely browned, add remaining seasoned vegetables, Pepper Sauce, and Lager. Stir well..
  6. Reduce heat to low, cover. Simmer for 45 mins (firmer vegs) to 1 1/2 hrs (soft vegs), stirring occasionally..
  7. NOTE: Lager is a required ingredient! Also, if you like a thicker stew, stir in 2 Tbls Instant Mashed Potatoes when chilli has finished cooking..

If you find this Lager Chili recipe helpful please share it to your friends or family, thank you and good luck.

About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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