Sunday, May 16, 2021

How to Prepare Award-winning One-pot Chicken with Mushrooms and White Wine sauce Easy

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One-pot Chicken with Mushrooms and White Wine sauce

Before you jump to One-pot Chicken with Mushrooms and White Wine sauce recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Consume.

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Nuts and various seeds will certainly be a much better option when you are trying to find a quick snack to enjoy. Most nuts will have lots of protein and you can also find that many nuts and seeds will also provide your body with essential Omega-3 and Omega-6. Your body will use these fatty acids as a source for creating hormones that your body demands to stay healthy. One thing you may not recognize is that a variety of hormones that you need will only be able to be created when you have these fatty acids.

For those of you who want to get started living a more healthy life the tips above are able to help you do that. One thing that you need to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to one-pot chicken with mushrooms and white wine sauce recipe. To make one-pot chicken with mushrooms and white wine sauce you need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook One-pot Chicken with Mushrooms and White Wine sauce:

  1. Provide 200 grams of Mushrooms.
  2. Get 1 of small Onion.
  3. Prepare 1 of Chicken breast.
  4. Provide 100 ml. of White Wine.
  5. Take 150 ml of Soy cream.
  6. Take 1 splash of Soy Sauce.
  7. Take To taste of Olive Oil.
  8. You need To taste of Salt, Pepper and Oregano.

Steps to make One-pot Chicken with Mushrooms and White Wine sauce:

  1. First, we will chop the Mushrooms and Onion very small, and the Chicken breast in normal small serving pieces..
  2. Now we will take our favourite pan and add Olive oil with the medium fire on, which we will keep during all the process. Add the onion and oregano when is not hot yet..
  3. When the onion is smelling good and cooked, let's add the mushrooms and stir till they're half cooked, when we will add the wine and wait for it to reduce..
  4. After a few minutes, when we already start seeing the sauce texture, let's add the chicken, salt, pepper, a splash of soy sauce to taste and the soy cream..
  5. Stir with the medium / low fire till the chicken is done and the texture is creamy and delicious..
  6. Serve, pour some of that wine on a glass and enjoy!.

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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