Tuesday, May 25, 2021

Recipe of Any-night-of-the-week Chicken Fried Steak

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Chicken Fried Steak

Before you jump to Chicken Fried Steak recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

Most of us have been taught to think that comfort foods are terrible and to be avoided. If your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be totally healthy and it's good for you to consume them. There are a number of foods that, when you eat them, can boost your mood. If you feel a little bit down and you need a happiness pick me up, try a few of these.

Green tea is really great for your mood. You just knew green tea had to be in this article somewhere, right? Green tea is rich in an amino acid called L-theanine. Studies have discovered that this amino acid basically stimulates brain waves. This helps raise your mental sharpness while relaxing the rest of your body. You were already aware that green tea could help you become healthier. Now you know that applies to your mood as well!

Now you realize that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Try some of these instead!

We hope you got insight from reading it, now let's go back to chicken fried steak recipe. To make chicken fried steak you only need 14 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Chicken Fried Steak:

  1. Take 2 lbs of Cube Steak.
  2. Provide 1/4 cup of butter for frying.
  3. You need 1/4 cup of shortening for frying.
  4. Prepare 1 Cup of flour.
  5. Take 2 teaspoons of salt.
  6. Use 1 teaspoon of pepper.
  7. You need 1/2 teaspoon of garlic powder.
  8. Prepare 1/4 teaspoon of cayenne pepper.
  9. Use 2 of large eggs.
  10. Take 1 1/3 Cup of whole milk.
  11. Get of For Gravy:.
  12. Get 1/2 Cup of flour.
  13. Use 4 Cups of Milk.
  14. Provide to taste of Salt and Pepper.

Steps to make Chicken Fried Steak:

  1. Start with 2 lbs cube steak..
  2. Whip Milk and eggs together in one bowl..
  3. Mix flour and seasonings in a second bowl..
  4. Dip each piece of steak in the flour first, then the milk mixture, and then in the flour again..
  5. Place each piece of steak on a plate after breading..
  6. Fry steak in hot oil and butter (medium high heat) approximately 2 minutes on each side..
  7. Remove steak from skillet after browning and keep warm while you make the gravy..
  8. After removing last steak from skillet, add 1/2 cup flour to leftover grease and stir until smooth and browned. (Medium high heat) Slowly add milk. I use a wire whip or pancake turner to make sure there are no lumps. Bring to a boil and continue to stir. When gravy is thickened, turn burner on low. Taste first and then season to your liking with salt and pepper..

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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