Sunday, May 16, 2021

Recipe of Award-winning Grilled Pork Medallions with Alabama White BBQ Sauce Easy

Hey everyone, welcome to my recipe page, if you're looking for Grilled Pork Medallions with Alabama White BBQ Sauce recipe, look no further! We provide you only the perfect Grilled Pork Medallions with Alabama White BBQ Sauce recipe here. We also have wide variety of recipes to try.

Grilled Pork Medallions with Alabama White BBQ Sauce

Before you jump to Grilled Pork Medallions with Alabama White BBQ Sauce recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

Most of us think that comfort foods are not good for us and that we must keep away from them. At times, if your comfort food is a high sugar food or another junk food, this holds true. Other times, however, comfort foods can be altogether healthy and it's good for you to eat them. There are a number of foods that basically can improve your moods when you consume them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

Make a trail mixout of various seeds and nuts. Your mood can be elevated by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is possible as these foods are rich in magnesium which raises your production of serotonin. Serotonin is a feel-good substance that directs the brain how to feel at any given moment. The more serotonin you have, the more pleasant you will feel. Not just that, nuts, particularly, are a terrific source of protein.

So you see, you don't need to stuff your face with junk food when you want to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let's go back to grilled pork medallions with alabama white bbq sauce recipe. You can cook grilled pork medallions with alabama white bbq sauce using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Grilled Pork Medallions with Alabama White BBQ Sauce:

  1. You need of White BBQ Sauce.
  2. Get of ALABAMA WHITE BBQ SAUCE.
  3. Use 4 tbsp of apple cider vintage.
  4. Take 1 tbsp of corn syrup.
  5. Take 3 tsp of prepared horseradish.
  6. Provide 2 tsp of lemon juice.
  7. Get 1/2 tsp of ground black pepper.
  8. Prepare 1 cup of mayonnaise.
  9. Prepare of PORK MEDALLION BRINE.
  10. You need of Brine.
  11. Take 2 cup of apple cider vinegar.
  12. Provide 1 cup of kosher salt.
  13. Prepare 1 cup of brown sugar.
  14. Provide 1 tbsp of whole black peppercorns.
  15. Prepare 1 tbsp of dry mustard.
  16. Use 4 cup of cold water.
  17. You need of Ingredients.
  18. Take 1 (5 lb.) of pork loin, cut into medallions.
  19. Provide 2 tbsp of peanut oil.

Steps to make Grilled Pork Medallions with Alabama White BBQ Sauce:

  1. Add all of the Alabama white BBQ sauce ingredients in a small bowl. Mix well. Store in a covered container in the refrigerator over night, allowing the flavors to mingle..
  2. Next you will make the brine. In a medium sauce pan, heat the 2 cups of cider vinegar. Add the salt and brown sugar. Occasionally stirring, let it come to a boil. Remove from heat. Try not to breath any of the stream that is generated. I guarantee it will knock you back..
  3. Add the mustard powder and black peppercorns to the hot brine. Stir to mix. You may notice that some of the sugar and salt did not completely dissolve. That's ok. Let the brine sit for 20 minutes for the flavors to develop..
  4. Transfer the hot brine to a large plastic container. Be sure to include any undissolved salt and brown sugar. Add 1 quart of cold water to help the brine cool down. I always throw in a couple of ice cubes add well..
  5. Once the brine has cooled, cut the pork loin into 1 inch thick medallions and add to the brine. Be sure to trim any silver skin or excess fat. Place a small bowl or plate on top of medallions to keep them submerged. Place container in the fridge for 2-4 hours..
  6. Remove the medallions from the brine. Pat them dry with paper towels and set aside. There are 2 ways I cook this depending on the time of year. In the spring, summer, and fall, I grill them on a ripping hot grill to get good grill marks and then finish them in the oven. Since it is in the middle of winter, I am going to be using my trusty ole cast iron skillet..
  7. Preheat the oven to 350°F. Using a paper towel or brush, apply a thin coat of peanut oil to the skillet. Turn the burner temperature as high as it will go and let the skillet get ripping hot..
  8. Sear the medallions on both sides, getting a nice brown crust. Place medallions in a baking dish, cover with aluminum foil and place in the oven for 30 minutes finish insides. (This part generates a lot of smoke so open the windows. The best way to do it is on the grill or with a cast iron skillet on a propane burner outside.).
  9. Let the pork medallions rest for 10 to 15 minutes in the covered baking dish. Serve with a generous helping of Alabama white bbq sauce on top..

If you find this Grilled Pork Medallions with Alabama White BBQ Sauce recipe helpful please share it to your good friends or family, thank you and good luck.

About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

0 comments:

Post a Comment