Tuesday, May 4, 2021

Recipe of Homemade Bhaji Very Easy

Hey everyone, welcome to our recipe site, if you're looking for Bhaji recipe, look no further! We provide you only the perfect Bhaji recipe here. We also have wide variety of recipes to try.


Before you jump to Bhaji recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

A lot of us believe that comfort foods are bad for us and that we should avoid them. Often, if your comfort food is a high sugar food or another junk food, this holds true. Otherwise, comfort foods can be very nourishing and good for you. There are several foods that, when you eat them, may better your mood. When you are feeling a little down and are needing an emotional pick-me-up, test out some of these.

Cold water fish are wonderful for eating if you are wanting to combat depression. Cold water fish including tuna, trout and wild salmon are rich in DHA and omega-3 fatty acids. These are two substances that promote the quality and function of the gray matter in your brain. It's true: consuming a tuna fish sandwich can earnestly boost your mood.

As you can see, you don't have to turn to junk food or foods that are terrible for you just so to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let's go back to bhaji recipe. You can cook bhaji using 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Bhaji:

  1. Take 4 of potatoes.
  2. You need 1 cup of peas.
  3. Take 1 of small brinjal.
  4. Provide 1/2 cup of cauliflower.
  5. You need 1/2 cup of cabbage.
  6. Use 1 tbs of ginger garlic green chilli paste.
  7. Use 3 of onion.
  8. Use 4 of tomatoes.
  9. Get 1 of Lemon juice.
  10. Use to taste of salt.
  11. Provide 1 tsp of red chilli powder.
  12. Use 1/2 tsp of turmeric powder coriander.
  13. Use 1 tbsp of pavbhaji masala.

Instructions to make Bhaji:

  1. Take all veggies in pressure cooker... Add salt.. Take 4 whistle....
  2. When cool all veggies... mash it.
  3. Take a nonstick vessel.. Add finally chopped onion roast it.. Add garlic paste and finally chopped tomatoes in it....
  4. On slow flame roast it properly now add all the spices...after few minutes add mashed veggies in it.
  5. Now cook this bhaji for 10 minutes.. Now add lemon juice and chopped coriander leaves....
  6. Bhaji is ready to eat....

If you find this Bhaji recipe helpful please share it to your friends or family, thank you and good luck.

About the Author


Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.


Post a Comment