Tuesday, May 4, 2021

Recipe of Homemade Mushroom and Sweet Potato Creamy Doria

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Mushroom and Sweet Potato Creamy Doria

Before you jump to Mushroom and Sweet Potato Creamy Doria recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Also Healthy.

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We hope you got insight from reading it, now let's go back to mushroom and sweet potato creamy doria recipe. To cook mushroom and sweet potato creamy doria you only need 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Mushroom and Sweet Potato Creamy Doria:

  1. Use of rice cooker cup's worth Plain cooked rice.
  2. Provide of Wiener sausages.
  3. Prepare of finely chopped Onion.
  4. Get of Curry powder.
  5. Take of Ketchup.
  6. Get of Consomme Soup stock cube.
  7. Prepare of Black pepper.
  8. Provide of Salt.
  9. Prepare of of a pack each Mushooms (I used shimeji, maitake, and shiitake mushrooms).
  10. Provide of of a potato Sweet potato.
  11. Use of this time i used okochan white sauce which is easy and ready in 2 minutes White sauce.
  12. Get of meltable cheese Cheese.
  13. Take of Grated cheese.
  14. You need of Butter.

Instructions to make Mushroom and Sweet Potato Creamy Doria:

  1. Let's start with the pilaf. Put the flavoring in washed rice, then add 1 cup of water, the onions and the wieners. Cook..
  2. After it has finished cooking, add 1 tablespoon of butter (add corn too, if you have it). Mix it well, and let it steam a bit. Put it in the butter-coated bowl (Prepare 2 gratin dishes)..
  3. Cut the sweet potato in rounded chunks and either microwave or boil them. Add butter and saute the mushrooms with a pinch of salt and pepper. Add a lot, since it will reduce..
  4. Generously serve it on top of the pilaf from step 1. Add lots of white sauce and cheese as well, cover with grated cheese, and bake in the oven..
  5. The subtle spiciness of the pilaf, sweetness of the sweet potatoes, and aroma from the mushrooms are the best ..

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About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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