Sunday, May 23, 2021

Recipe of Perfect No Egg Cracker Crusted Pork Chops

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No Egg Cracker Crusted Pork Chops

Before you jump to No Egg Cracker Crusted Pork Chops recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

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Your health can be greatly improved upon by simply eating plenty of berries. The volume of vitamin C that can be obtained in berries, is one of the main reasons you should be eating berries. Another thing you will realize is that the antioxidants in berries is higher than just about any other food that you may pick to eat and this can aid with your circulatory system. Most individuals already know that cells begin to break down in time and the addition of antioxidants in your diet can help keep your cells much healthier for longer periods of time.

By following a number of the suggestions above you will find that you'll be living a healthier life. The one thing that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to no egg cracker crusted pork chops recipe. To make no egg cracker crusted pork chops you only need 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare No Egg Cracker Crusted Pork Chops:

  1. Get 6-8 of wafer thin pork chops.
  2. You need 1 of sleeve of keebler club crackers (see picture below).
  3. Prepare 1 tsp of garlic powder.
  4. Get 1 tsp of onion powder.
  5. Get Dash of salt.
  6. Get of Vegetable oil.

Steps to make No Egg Cracker Crusted Pork Chops:

  1. Crush your crackers in a tightly sealed bag, it's best to get the crackers as crushed as possible, try not to leave big chunks..
  2. Mix your salt, garlic and onion powder in with your cracker breading.
  3. Coat your pork chops in the breading..
  4. Coat your skillet with oil, add pork chops and cook over medium heat. You may need to add a little more oil when you turn the pork chops, to keep them moist..
  5. Cook roughly 5 minutes on each side. Enjoy!.

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Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.


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