Monday, May 24, 2021

Recipe of Quick Yoghurt Cheese Cake, made with rice cooker

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Yoghurt Cheese Cake, made with rice cooker

Before you jump to Yoghurt Cheese Cake, made with rice cooker recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

For the most part, people have been taught to think that "comfort" foods are bad for the body and have to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Other times, however, comfort foods can be totally nourishing and it's good for you to consume them. Some foods actually do elevate your mood when you eat them. If you feel a little bit down and you're needing an emotional pick me up, try some of these.

Your mood could really be helped by green tea. You were sure green tea had to be in this article somewhere, right? Green tea is chock-full of an amino acid known as L-theanine. Research has discovered that this amino acid stimulates the production of brain waves. This will improve your brain's focus while also calming the rest of your body. You likely already knew how easy it is to get healthy when you drink green tea. And now you are aware that it can help raise your mood also!

Now you can see that junk food isn't necessarily what you should eat when you want to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let's go back to yoghurt cheese cake, made with rice cooker recipe. To cook yoghurt cheese cake, made with rice cooker you need 8 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Yoghurt Cheese Cake, made with rice cooker:

  1. Get 100 grams of Milk.
  2. Prepare 5 sheets of Sliced Cheese (about 80grams).
  3. You need 50 grams of Butter.
  4. Provide 140 grams of Fruit Yoghrut.
  5. Prepare 50 grams of Sugar (If you use plain Yohgrut, use 60grams Sugar).
  6. Prepare 4 pieces of Eggs.
  7. Use 100 grams of Pancake Mix.
  8. Use As needed of Salad Oil (cooking oil).

Instructions to make Yoghurt Cheese Cake, made with rice cooker:

  1. Put Milk in a heat resistant bowl. Tear off sliced ​​cheese and put it in the bowl. Wrap the bowl and heat it 600W a Microwave for 2 minuets. Mix it well. If the cheese do not melt, heat 1 minuets more..
  2. Add the butter in the bowl and mix it well till the butter become melt..
  3. Add the Sugar and mix it well..
  4. Add the Fruit Yogurt and mix it well. (I use Meiji fruit Yogurt. 140g/Pack).
  5. Add Eggs and mix it well..
  6. Add the pancake mix and mix it well..
  7. Apply the Salad oil(cooking oil) to the Rice cooker bowl. Pour dough into that..
  8. As usual, switch on the rice cooker. When it is finished, make sure whether you baked it with a bamboo skewer. If it is not baked, bake for an additional 10 minutes..
  9. Once coarse heat is removed, keep it in fridge for 2 hours..
  10. Of cause, you can use a cake mold. When you used the cake mold, bake it 180 degrees oven for 40 minuets..

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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