Tuesday, May 11, 2021

Recipe of Speedy Rice pancake ~ Korean flavor Super Easy

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Rice pancake ~ Korean flavor

Before you jump to Rice pancake ~ Korean flavor recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Feed On Will Certainly Effect Your Health.

One thing that some of you may already understand is that by eating the right foods can have a massive effect on your health. One of the foods you should be avoiding is just about any foods you get at a fast food place. The foods that you will get from these fast food places are usually foods that are very unhealthy, loaded with fat and typically have little to no nourishment. On this page we're going to be going over foods that you need to be eating that can help you remain healthy.

Most of your meals should also contain fish such as salmon or even lean proteins, as these will also be able to help your health. The great thing about salmon is that as well as other nutrients it is also loaded with Omega-3. Then when it comes to lean protein, you should remember that you only need about 3 ounces to get your daily requirements. You should also trim off any fats that you find on the particular meats that you plan to eat.

By following a few of the suggestions above you will find that you will end up living a healthier life. Also if you remove all the refined food that you shouldn't be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to rice pancake ~ korean flavor recipe. To cook rice pancake ~ korean flavor you need 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Rice pancake ~ Korean flavor:

  1. Provide 250 g of cooked white rice.
  2. Provide 1/2 cup of chopped kimchi.
  3. Use 2/3 cup of chopped leek.
  4. Take 60 g of ground pork.
  5. You need of an egg.
  6. Get 1 of tab sesame oil.
  7. Prepare 1 tsp of salt or chicken powder.
  8. Use 3 of tab black sesame oil, or other kind of oil.
  9. Take of Decoration (also enhance the taste).
  10. Use 3 pieces of kimchi.
  11. Provide of some fresh shredded scallion.

Instructions to make Rice pancake ~ Korean flavor:

  1. Except black sesame oil & Decoration stuff, put all Ingredients in a bowl and mixed together..
  2. In a nonstick skillet, heat 3 tablespoons of oil over medium heat. ladle the of mixed rice into the hot skillet. shape into thin circle and pan-fry one side until golden brown, then flip it for frying another side. (you can use a big plate, it helps for flipping).
  3. Put kimchi and shredded scallion on it, serving hot..
  4. Enjoy ^_^.

If you find this Rice pancake ~ Korean flavor recipe useful please share it to your close friends or family, thank you and good luck.

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