Tuesday, May 25, 2021

Recipe of Super Quick Homemade Uduk Rice With Chicken(Indonesian Steam Rice With Chicken)

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Uduk Rice With Chicken(Indonesian Steam Rice With Chicken)

Before you jump to Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

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Cold water fish are excellent if you would like to feel happier. Wild salmon, herring, mackerel, trout, and tuna are all rich in omega-3 fatty acids and DHA. These are two things that improve the quality and the function of your brain's grey matter. It's the truth: consuming tuna fish sandwiches can actually help you overcome your depression.

You can see, you don't need junk food or foods that are bad for you just so to feel better! Try some of these instead!

We hope you got benefit from reading it, now let's go back to uduk rice with chicken(indonesian steam rice with chicken) recipe. You can have uduk rice with chicken(indonesian steam rice with chicken) using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Uduk Rice With Chicken(Indonesian Steam Rice With Chicken):

  1. Use of Chicken breast.
  2. Get 2 cups of Japanese rice.
  3. Take 5 cloves of garlic (grated).
  4. Use 2 of Indonesian bay leaves.
  5. Provide 3 of orange leaves.
  6. Provide of Coconut milk.
  7. Get 1 tbs of chicken powder.
  8. Provide 2 tbs of extra virgin olive oil.
  9. Get of Water.
  10. Get of Lemong grass.

Instructions to make Uduk Rice With Chicken(Indonesian Steam Rice With Chicken):

  1. Wash n cut chicken breast in to small pieces (cube is better) and marinade. I bought chicken which has been marinade from supermarket.
  2. Heat extra virgin olive oil, grated garlic until fragrant, add chicken and fry it until brown all over. Set aside.
  3. Mix well coconut milk, chicken powder and water in another bowl.
  4. Wash and draining the rice, and put the uncooked rice into the rice cooker, add lemonggrass, bay leaf, orange leaf, Chicken and fill up with Mixed coconut milk water n chicken powder untill the third line and mix well, close the cover of rice cooker and press cooking.
  5. After 20 minutes cooking, stir the rice so that all ingredients are evenly mixed and then cover again and wait untill done.
  6. After cooking leave it for about 10 more minutes.
  7. Serve rice with chrispy fried chicken, crackers, sambal and cucumbar, and enjoy it :).

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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