Wednesday, May 19, 2021

Recipe of Ultimate Chocolate Shoo Fly Pie Super Easy

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Chocolate Shoo Fly Pie

Before you jump to Chocolate Shoo Fly Pie recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

A lot of us have been conditioned to think that comfort foods are not good and to be avoided. If your comfort food is candy or junk food this is true. Soemtimes, comfort foods can be very nourishing and good for us to consume. There are a number of foods that, when you consume them, may improve your mood. When you are feeling a little down and need an emotional boost, test out a couple of these.

Eggs, believe it or not, can be really great at beating back depression. Just see to it that you don't toss out the yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping you cheer up. Eggs, specifically the yolks, are rich in B vitamins. B vitamins can be terrific for raising your mood. This is because they help improve the function of your neural transmitters, the components of your brain that affect your mood. Eat an egg and feel better!

Now you know that junk food isn't necessarily what you have to eat when you want to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let's go back to chocolate shoo fly pie recipe. To make chocolate shoo fly pie you need 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Chocolate Shoo Fly Pie:

  1. Get 1 of Basic Pie Shell.
  2. You need 1 can of Chocolate Syrup.
  3. Provide 1/2 tsp of Baking Soda Divided.
  4. Take 1 1/3 cup of Boiling Water.
  5. Get 1 tsp of Vanilla.
  6. You need 1 1/3 cup of Flour.
  7. Prepare 1/2 cup of Sugar.
  8. Take 1/4 tsp of Salt.
  9. Provide 1/3 cup of Butter.
  10. Prepare 1 of Cinnamon For Sprinkling.

Instructions to make Chocolate Shoo Fly Pie:

  1. Combine chocolate syrup, 1/4 teaspoon baking soda and water in bowl and gently mix. Add vanilla and set aside..
  2. Combine flour, sugar, remaining baking soda and salt in separate bowl. Gently cut in butter with pastry cutter until crumbs are formed. Set aside 1 cup of crumb mixture..
  3. Pour 1 cup of chocolate mixture into unbaked pie shell. Pour remaining chocolate mixture into bowl with crumb mixture and gentle stir..
  4. Pour mixture into pie shell and sprinkle remaining crumb mixture on top. Sprinkle the top with cinnamon..
  5. Bake in preheated oven at 375°F for 1 hour. Can be served with whip cream on top..

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