Saturday, May 8, 2021

Recipe of Ultimate Fruit with Cream Cheese and Caramel Sauce Easy

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Fruit with Cream Cheese and Caramel Sauce

Before you jump to Fruit with Cream Cheese and Caramel Sauce recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

A lot of us have been trained to think that comfort foods are terrible and are to be avoided. If your comfort food is candy or junk food this holds true. Soemtimes, comfort foods can be utterly nourishing and good for us to consume. Several foods actually do boost your mood when you consume them. If you feel a little bit down and in need of an emotional pick me up, try several of these.

Make a trail mix from seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all good for raising your mood. This is because seeds and nuts have lots of magnesium which raises your brain's serotonin levels. Serotonin is called the "feel good" chemical substance and it tells your brain how you should be feeling at all times. The more of this chemical in your brain, the more pleasant you'll feel. Not just that, nuts, particularly, are a great protein food source.

See, you don't need to stuff your face with junk food when you want to feel better! Try these suggestions instead!

We hope you got insight from reading it, now let's go back to fruit with cream cheese and caramel sauce recipe. To make fruit with cream cheese and caramel sauce you need 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Fruit with Cream Cheese and Caramel Sauce:

  1. Use of For the caramel sauce.
  2. Get 100 ml of Granulated sugar.
  3. Get 1 of heaping tablespoon Water.
  4. Provide 200 ml of Heavy cream.
  5. Take 80 grams of Cream cheese.
  6. Provide 1 of Banana.
  7. Take 1 of Apple.
  8. Take 1 of Canned white peaches.
  9. Take 1 of Lemon juice.

Steps to make Fruit with Cream Cheese and Caramel Sauce:

  1. Make the caramel sauce. Put the granulated sugar and water in a heatproof container, mix well and microwave for 4 minutes. Heat until it becomes browned to your liking. Add the room temperature cream a little at a time while mixing. (See https://cookpad.com/us/recipes/147522-5-minute-caramel-sauce.
  2. Tightly wrap the cream cheese in plastic wrap, and microwave for 30 to 40 seconds. Add the softened cream cheese to the Step 1 mixture, blend in a blender or food processor and chill..
  3. Cut the bananas and apples up into easy to eat pieces, and sprinkle with enough lemon juice to cover all the surfaces. Chill the fruit for a bit in the refrigerator, arrange on a plate with the canned peaches, and pour the cheese-caramel sauce from Step 2 over all..

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About the Author

Carolline

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Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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