Friday, May 21, 2021

Simple Way to Make Award-winning Thai inspired ground beef with cucumber salad Very Easy

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Thai inspired ground beef with cucumber salad

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We hope you got insight from reading it, now let's go back to thai inspired ground beef with cucumber salad recipe. To cook thai inspired ground beef with cucumber salad you need 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai inspired ground beef with cucumber salad:

  1. Use of Ground beef (in patty form or not).
  2. Use 1/2 cup of panko or tempura breading mix.
  3. Get 2 tbsp of Tom yum chilli paste.
  4. You need 2 tsp of fish sauce.
  5. You need 1 tbsp of soy sauce.
  6. Get 3 of shallots, minced.
  7. You need 2 of garlic cloves, smashed.
  8. Prepare 2 tbsp of cilantro paste (Peruvian).
  9. Take 2 tbsp of basil paste (Peruvian).
  10. Use 1 pound of ground beef.
  11. You need of Vegetable oil for frying.
  12. Provide of Cucumber salad.
  13. Get 1 of garlic clove, smashed.
  14. Prepare 2 of small chilli peppers.
  15. Use 3 tbsp of brown sugar.
  16. You need of Juice from 1 lemon.
  17. Get 2 tbsp of fish sauce.
  18. Prepare 1/2 cup of water.
  19. Provide 1 of large cucumber, sliced thinly.
  20. You need 1/2 of big red onion, minced.
  21. Provide to taste of Sesame oil,.
  22. Prepare to taste of Fresh mint, basil, cilantro,.

Steps to make Thai inspired ground beef with cucumber salad:

  1. Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl. Mix and let stand for 5 minutes..
  2. Add 1 pound of ground beef to bowl. Mix well. Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Recipe is enough for around 20 small patties. Cover with plastic and refrigerate for 30 minutes..
  3. For the dressing, pound garlic, chilies and half the sugar with a mortar and pestle. Add the liquid ingredients and stir. Add dressing to sliced cucumbers and onion. Add sesame oil to taste and set aside..
  4. Work with a heavy pan over medium heat. Cook patties in oil until golden brown..
  5. Serve patties with cucumber salad. Spoon extra dressing over patties. Garnish with fresh cilantro, mint and basil..

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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