Friday, May 7, 2021

Simple Way to Prepare Favorite Crispy tofu and rice noodles ramen 🍜 🌱 Very Easy

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Crispy tofu and rice noodles ramen 🍜 🌱

Before you jump to Crispy tofu and rice noodles ramen 🍜 🌱 recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

For the most part, people have been conditioned to think that "comfort" foods are terrible for the body and must be avoided. However, if your comfort food is candy or junk food this might be true. At times, comfort foods can be utterly nourishing and good for us to consume. There are some foods that basically can improve your moods when you eat them. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Green tea is fantastic for moods. You knew green tea had to be included in this article, right? Green tea has a lot of an amino acid called L-theanine. Research has discovered that this amino acid stimulates the production of brain waves. This helps improve your mental energy while simultaneously making the rest of your body more relaxed. You knew that green tea helps you become a lot healthier. Now you are well aware that it helps you to lift your moods also!

As you can see, you don't need to eat junk food or foods that are bad for you just so to feel better! Try a couple of of these tips instead.

We hope you got benefit from reading it, now let's go back to crispy tofu and rice noodles ramen 🍜 🌱 recipe. You can have crispy tofu and rice noodles ramen 🍜 🌱 using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Crispy tofu and rice noodles ramen 🍜 🌱:

  1. Prepare 21 cup of vegetable stock.
  2. You need 100 g of rice noodles.
  3. Get 1 pack of Enoki mushrooms.
  4. Use 1 pack of pea snaps.
  5. Use Half of block medium firm tofu - cut up in 4cm cube shape.
  6. Take 2 tbsp of cooking oil.
  7. Provide of Sauce base.
  8. Prepare 2 tbsp of mirin.
  9. You need 2 tbsp of soysauce.
  10. You need 1 tbsp of sake or chinese cooking wine.
  11. Provide 1 tbsp of grated ginger.
  12. Provide 1 tbsp of brown sugar.
  13. Prepare of Garnish.
  14. Get of Japanese chilli called Shichimi Togarashi or can use normal chilli flakes.
  15. You need of Radish/grated carrot.
  16. Get of Coriander.

Steps to make Crispy tofu and rice noodles ramen 🍜 🌱:

  1. Put some veggies stock in a medium high heat saucepan and leave it to boil..
  2. On the other pan, heat on, add cooking oil until medium heat. Pan try tofu and turn them all over until all sides crisped up. Take it out on a plate.
  3. Back to saucepan, season your soup with sauce base ingredients. You can add more sauces if prefer.
  4. Add noodles, Enoki mushrooms and pea snaps, stir well for a few more minutes.
  5. Serve it in a noodle bowl topped up with Japanese chilli flakes- Shichimi Togarashi, radish, coriander or can add shredded carrot too. Add crispy tofu before served.

If you find this Crispy tofu and rice noodles ramen 🍜 🌱 recipe useful please share it to your good friends or family, thank you and good luck.

About the Author

Samantha

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Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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