Monday, May 24, 2021

Simple Way to Prepare Super Quick Homemade No-Bake Carrot Cake

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No-Bake Carrot Cake

Before you jump to No-Bake Carrot Cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

In general, people have been conditioned to think that "comfort" foods are not good for the body and should be avoided. Sometimes, if your comfort food is a high sugar food or some other junk food, this holds true. Other times, however, comfort foods can be completely nourishing and it's good for you to consume them. There are several foods that basically can raise your moods when you eat them. When you are feeling a little down and are needing an emotional boost, try a couple of these.

Your mood can really be helped by green tea. You knew green tea had to be in this article somewhere, right? Green tea is loaded with an amino acid known as L-theanine. Studies prove that this specific amino acid can essentially induce brain waves. This will improve your brain's focus while also relaxing the rest of your body. You already knew that green tea helps you be healthier. Now you know that green tea can improve your mood as well!

As you can see, you don't need to consume all that junk food when you wish to feel better! Try some of these suggestions instead.

We hope you got insight from reading it, now let's go back to no-bake carrot cake recipe. To make no-bake carrot cake you need 20 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook No-Bake Carrot Cake:

  1. Prepare of Cake.
  2. You need 2 cups of shredded/grated carrots.
  3. Use 2 cups of all-purpose flour sifted.
  4. Get 1 tablespoon of baking soda.
  5. You need 3 of eggs beaten.
  6. Use 1 cup of oil.
  7. Get 3 tablespoons of melted butter.
  8. Get 3/4 cup of brown sugar.
  9. Provide 1 teaspoon of nutmeg.
  10. Take 1 teaspoon of all spice.
  11. You need 1 tablespoon of vanilla extract.
  12. Provide 1 teaspoon of cinnamon.
  13. You need 1 cup of chopped walnuts.
  14. Get 1/2 cup of plain yogurt.
  15. Provide of Frosting.
  16. Get 100 g of cream cheese softened.
  17. Prepare 2 tablespoons of confectioner's sugar.
  18. Use 2 tablespoons of lemon/calamansi juice.
  19. Get 1/2 cup of plain yogurt.
  20. You need 1 teaspoon of vanilla extract.

Instructions to make No-Bake Carrot Cake:

  1. Prepare all the dry ingredients for the cake. Combine flour, salt, baking soda, cinnamon, nutmeg, and all spice in a bowl and mix..
  2. Prepare all wet ingredients in a separate bowl: brown sugar, oil, 2 tablespoons melted butter (leave about 1 tbsp to brush the inside of the pot/cooker), yogurt, vanilla extract, and mix well. Add beaten eggs slowly while mixing..
  3. Combine wet ingredients with the dry ingredients and mix. Add shredded carrots and chopped walnuts..
  4. Brush melted butter along the insides of the rice cooker's pot. Pour batter and press cook. Once it pops to warm, wait for about 10-15 minutes and press button back to cook. One might also need to flip the cake upside down using a plate to cook the other side. Depending on how hot the cooker gets, it might take a few more presses of the cook button for the cake to be fully ready. Make sure to check with a toothpick or a fork to see if it comes out clean. Once done, put on a rack to cool..
  5. While the cake cools, make the cream cheese frosting. In a bowl add softened cream cheese, confectioner's sugar, half a cup of yogurt, vanilla extract and lemon juice and mix well..
  6. Once cake has cooled down, top it with the cream cheese frosting and serve..

If you find this No-Bake Carrot Cake recipe useful please share it to your close friends or family, thank you and good luck.

About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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