Friday, May 21, 2021

Simple Way to Prepare Super Quick Homemade Brenda's Pumpkin (or Sweet Potato) Crunch

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Brenda's Pumpkin (or Sweet Potato) Crunch

Before you jump to Brenda's Pumpkin (or Sweet Potato) Crunch recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.

When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. It's also advisable to understand that there are foods that you'll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you will get from these fast food places are foods that are very unhealthy, loaded with fat and generally have little to no nourishment. In this article we're going to be going over foods that you ought to be eating that can help you remain in good health.

Everybody likes to have dessert just after their meals and if you are one of those folks you may want to consider some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are also required for maintaining your health. One desert that I have always enjoyed is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.

For those who want to get started living a more healthy life the tips above can help you do that. The pre packaged highly refined foods that you can find in any store is in addition not good for you and instead you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let's go back to brenda's pumpkin (or sweet potato) crunch recipe. You can cook brenda's pumpkin (or sweet potato) crunch using 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Brenda's Pumpkin (or Sweet Potato) Crunch:

  1. Use 1 can of pumpkin (big can) (or 2-1lb13oz cans sweet potatoes or yams).
  2. Use 1 can of (12 oz) evaporated milk (or 1 can sweetened condensed milk).
  3. You need 1 cup of sugar (leave out if using sweetened cond. milk).
  4. Prepare 1 tsp of pumpkin pie spice.
  5. Take 3 of eggs slightly beaten.
  6. Provide 1 box of yellow cake mix (or spice cake mix).
  7. Use 1 1/2 stick of butter, melted.
  8. You need 1 cup of pecans.

Instructions to make Brenda's Pumpkin (or Sweet Potato) Crunch:

  1. Puree in food processor the first 4-5 ingredients (depending on milk choice) & spread in 13x9 baking dish..
  2. Sprinkle cake mix on top. Pour melted butter on top..
  3. Bake at 350° for 25 minutes, add pecans on top and bake another 20 minutes..

If you find this Brenda's Pumpkin (or Sweet Potato) Crunch recipe helpful please share it to your friends or family, thank you and good luck.

About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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