Tuesday, May 25, 2021

Simple Way to Prepare Ultimate Beef Kofta Kebabs

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Beef Kofta Kebabs

Before you jump to Beef Kofta Kebabs recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Consume Are Going To Effect Your Health.

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Although most of you have been told again and again that vegetables are good for you, and there is a very good reason why. Potassium is amongst the things that you will discover in various vegetables, and naturally they also contain many various vitamins and minerals you will additionally need. You will notice that one of the veggies we are talking about is broccoli, which is loaded with potassium. You will also realize that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

If you decide that your health is important to you, you should take these tips to heart. The pre packaged processed foods that you can discover in any store is in addition not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to beef kofta kebabs recipe. To cook beef kofta kebabs you only need 16 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Beef Kofta Kebabs:

  1. Provide of For Kebabs :.
  2. Provide 500 grams of ground beef.
  3. Get 1/2 of large onions, grated or finely chopped in a food processor.
  4. Provide 4 of garlic cloves, minced.
  5. Prepare 2 tsp of coriander powder.
  6. Prepare 1 tsp of cumin powder.
  7. Prepare 1 tsp of salt.
  8. Use to taste of ground black pepper.
  9. You need As needed of green onion, thinly sliced.
  10. Provide 8-9 of skewers.
  11. Use of For Tzatziki Sauce :.
  12. Get 1 cup of plain yogurt.
  13. Take 1 of medium size cucumber, grated then squeezed.
  14. Get 2 cloves of garlic, minced.
  15. Prepare 1 tsp of lemon juice.
  16. Get to taste of Salt.

Steps to make Beef Kofta Kebabs:

  1. Mix well all the ingredients for kebabs. Heat a skillet, put a tablespoon of the mixture. Cook then taste it. Adjust the salt if needed..
  2. Divide the mixture into 8 - 9 roughly even balls. Mold each ball around the pointed end of a skewer, making an oval kebab that comes to a point just covering the tip of the skewer..
  3. Heat a grill over medium high heat. Brush the grill lightly with oil. Grill the kebabs, turning occasionally, until brown all over and cooked through, about 10 minutes. Transfer to a serving platter and serve with tzatziki sauce..
  4. To make the tzatziki sauce, mix all of ingredients together in a bowl. Refrigerate until ready to serve..
  5. Serve it with Rice (Mediterranean style) ➡https://cookpad.com/us/recipes/5741805-mediterranean-rice-rice-cooker?via=sidebar-recipes.
  6. Or with flatbreads ➡ https://cookpad.com/us/recipes/5741839-flatbread?via=sidebar-recipes.

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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