Friday, May 7, 2021

Simple Way to Prepare Ultimate Cold Ramen Noodles with Pork Dipping Sauce

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Cold Ramen Noodles with Pork Dipping Sauce

Before you jump to Cold Ramen Noodles with Pork Dipping Sauce recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Many of us think that comfort foods are bad for us and that we need to avoid them. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Other times, though, comfort foods can be altogether healthy and it's good for you to eat them. There are a number of foods that really can improve your moods when you eat them. If you are feeling a little bit down and you're needing an emotional pick me up, try some of these.

Eggs, believe it or not, can be truly wonderful at dealing with depression. Just make sure that you don't toss out the egg yolk. The egg yolk is the most important part of the egg iwhen it comes to helping you cheer up. Eggs, particularly the egg yolks, are rich in B vitamins. These B vitamins are wonderful for helping to improve your mood. This is because the B vitamins help your neural transmitters--the parts of your brain that affect your mood--work better. Eat an egg and feel a lot better!

Now you know that junk food isn't necessarily what you should eat when you want to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let's go back to cold ramen noodles with pork dipping sauce recipe. To make cold ramen noodles with pork dipping sauce you only need 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Cold Ramen Noodles with Pork Dipping Sauce:

  1. You need 2 of servings Chinese noodles (fresh ramen noodles).
  2. Provide of Dipping sauce.
  3. Use 70 grams of Sliced pork belly.
  4. Take 1/2 bag of Bean sprouts.
  5. Get 1/2 bunch of Chinese chives.
  6. Provide 1 of as much (to taste) Mixed mushrooms.
  7. Take 500 ml of Water.
  8. Use 2 tsp of Weipa.
  9. Prepare 3 tbsp of Soy sauce.
  10. Get 1 tsp of Mirin.
  11. Get 1 pinch of Pepper.
  12. You need 1 of as much (to taste) Green onions or scallions.
  13. Get 1 of as much (to taste) Ra-yu.

Instructions to make Cold Ramen Noodles with Pork Dipping Sauce:

  1. Cut the pork, Chinese chives, mushrooms into bite-sized pieces. Remove the roots from the bean sprouts if desired..
  2. In a pot, add the water and Weipa and bring to a boil. Add the pork, soy sauce, mirin, and pepper. Bring back to a boil then turn off the heat..
  3. Bring a pot of water to a boil and cook the Chinese noodles until your desired doneness. Rinse with cold water to remove any lingering starchiness. Drain in a colander..
  4. Warm up the dipping sauce and add the bean sprouts, Chinese chives, mixed mushrooms and bring to a simmer. Plate the noodles and serve the dipping sauce on the side..
  5. Serve with the condiments such as scallions and ra-yu..

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