Tuesday, May 25, 2021

Step-by-Step Guide to Make Perfect Ox tail Tajine Super Easy

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Ox tail Tajine

Before you jump to Ox tail Tajine recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Consume.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or negatively. One of the foods you should be avoiding is just about any foods you get at a fast food place. The foods that you will get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and typically have little to no nutrition. In the following paragraphs we shall be going over foods that you should be eating that can help you stay in good health.

Also when it comes to having a dessert soon after your meals you should consider having various citrus fruits. All the nutrition in citrus fruit, including vitamin C, are additionally essential for preserving your health. Something you may want to try for one of your desserts will be to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

If you decide that your health is important to you, you should take these recommendations to heart. The pre packaged highly refined foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to ox tail tajine recipe. You can cook ox tail tajine using 8 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Ox tail Tajine:

  1. Take 2 table spoon of tomato past.
  2. Prepare 3 pound of Ox tail.
  3. Prepare 2 of big onions.
  4. Take 2 of green paper.
  5. You need 2 of tomato's.
  6. Take of Spices like black pepper, the spices you like for meat.
  7. Take 2 of gloves of garlic.
  8. Use of Olive oil.

Instructions to make Ox tail Tajine:

  1. Cut pepper, onions, tomatoes and add them to the meat. Add all the spices available to the previous mixture, then mix these ingredients well for 10 minutes. Put this mixture in a cooking pot, then put the fire on the stove, add water to about a quarter of it, and leave it on fire for about 15 minutes..
  2. Make sure that the water has reached about a quarter, cover the tin with tin foil, and put it in the oven for about 15 minutes.
  3. We remove the tinder from the oven after the specified period, remove the tin leaves from it, and return it to the oven under the grill until it turns brown for about five minutes. We come out of the oven and serve it hot. We can serve the rice with barley next to it, or bread, or potatoes, with any kind of beverage as desired..

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