Wednesday, May 26, 2021

Step-by-Step Guide to Make Quick Taiwan Fried Chicken Steak

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Taiwan Fried Chicken Steak

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We hope you got benefit from reading it, now let's go back to taiwan fried chicken steak recipe. To make taiwan fried chicken steak you need 7 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Taiwan Fried Chicken Steak:

  1. Take 6 of boneless chicken legs.
  2. Provide 3 tbsp. of all-purpose flour.
  3. Prepare 2 tbsp. of corn starch.
  4. Get 2 tbsp. of chicken stock.
  5. You need 1 cup of water.
  6. Take of Some salt and pepper.
  7. Get of Potato starch (enough to coat all the chicken steaks).

Instructions to make Taiwan Fried Chicken Steak:

  1. Beat the chicken legs flat. Heat the deep fryer to 375F/ 190C..
  2. Mix flour, corn starch, chicken stock, salt, pepper and water into a mixing bowl. Mix well..
  3. Dip chicken legs into step 2..
  4. Prepare the potato starch onto a plate and coat each chicken leg completely..
  5. Deep fry each chicken steak for 3-5 mins..
  6. Flip the chicken steaks and fry for another minute or until golden..
  7. Drip the oil..
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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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