Tuesday, May 25, 2021

Step-by-Step Guide to Prepare Favorite Baharat Pork and Rice Very Easy

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Baharat Pork and Rice

Before you jump to Baharat Pork and Rice recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Are Going To Effect Your Health.

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If you determine that your health is important to you, you should take these tips to heart. The pre packaged processed foods that you can discover in any store is also not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to baharat pork and rice recipe. To make baharat pork and rice you only need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Baharat Pork and Rice:

  1. Get 1 lbs of Ground Pork.
  2. You need 2 cups of rice.
  3. Prepare 1 can of Chicken Stock.
  4. Prepare 3 tsp of Baharat Seasoning.
  5. Take 2 tsp of Garlic Powder.
  6. Take Dash of Sazon Seasoning.
  7. Provide 1/2 package of Chopped Frozen Broccoli.
  8. Prepare 1 cup of corn starch slurry.

Instructions to make Baharat Pork and Rice:

  1. Add rice, crushed red pepper flakes, 1 tsp garlic powder and chicken stock to the rice cooker. If your rice cooker has a steaming basket add the broccoli now, otherwise thaw in the microwave and mix into the rice when it's done..
  2. Add a little oil to a large skillet and put in the ground pork, baharat seasoning and 1 tsp garlic powder..
  3. Use a spatula to break up the pork into as fine of pieces as possible making sure the spices are well mixed throughout..
  4. Mix up the cornstarch slurry and add to the pork. Turn the heat up a bit to make sure the slurry bubbles lightly to thicken and the raw taste cooks out..
  5. Once the pork and cornstarch has come together to the desired consistency spoon over the rice and broccoli..

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