Friday, May 7, 2021

Step-by-Step Guide to Prepare Speedy Pork and chorizo bagel burger + pickled cabbage and apple slaw Very Easy

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Pork and chorizo bagel burger + pickled cabbage and apple slaw

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We hope you got insight from reading it, now let's go back to pork and chorizo bagel burger + pickled cabbage and apple slaw recipe. You can cook pork and chorizo bagel burger + pickled cabbage and apple slaw using 17 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Pork and chorizo bagel burger + pickled cabbage and apple slaw:

  1. Provide of Minced pork 5 % fat - 500 g.
  2. Get of Chorizo - 80g - diced.
  3. You need of red onion (100g) - finaly diced.
  4. Prepare of garlic - finally chopped.
  5. Use of Wholemeal bagels (3).
  6. Use of Red cabbage 100 g - finally shredded.
  7. Use of leeks (finally shredded).
  8. Take of red apple.
  9. Prepare of white wine vinegar.
  10. Get of sugar.
  11. Prepare of greek yogurt.
  12. You need of Salt.
  13. Provide of Lemon juice.
  14. You need of wholegrain mustard.
  15. Take of Flat leaf parsley (optional).
  16. You need of Lettuce (I had some salad mix that I used for it).
  17. You need of Dried oregano.

Instructions to make Pork and chorizo bagel burger + pickled cabbage and apple slaw:

  1. Heat up pan with little bit of cooking oil. Add diced onions and after that garlic. Cook for 2 min on medium heat. Add chopped chorizo and cook it for about 3 min until its carmelized. Add oregano.
  2. In a bowl mix all ingredients from the pan with minced pork and about 1 tsp of salt. Start making burgers. I used a metal ring and then flaten them up..
  3. To make slaw pickle red cabbage. To pickle quickly bring to boil 350 ml of water, white wine vinegar and tsp of sugar. Throw in shredded cabbage and bring to boil again. Leave for 5 min on the side. Drain properly and cool down. Mix cabbage, leeks, shredded apple and greek yogurt and chopped flat leaf parsley. Add splash lemon juice and check seasoning.
  4. Time to start cooking burgers. I cooked mine on bbq but they can be cooked on the preheated pan with little bit of oil..
  5. Toast bagels.
  6. Time to assemble and serve. Enjoy.

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About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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