Wednesday, May 19, 2021

Step-by-Step Guide to Prepare Super Quick Homemade Chocolate Cream Pie Very Easy

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Chocolate Cream Pie

Before you jump to Chocolate Cream Pie recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

In general, people have been taught to think that "comfort" foods are terrible for the body and should be avoided. If your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be totally healthy and it's good for you to eat them. There are some foods that really can boost your moods when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try a number of these.

Some grains are truly wonderful for driving away bad moods. Quinoa, millet, teff and barley are all really wonderful for helping raise your happiness levels. They help you feel full as well which can truly help to improve your mood. Feeling famished can be terrible! The reason these grains are so great for your mood is that they are easy for your stomach to digest. These foods are easier to digest than others which helps promote a rise in your sugar levels which in turn takes your mood to a happier place.

Now you know that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try these tips instead!

We hope you got insight from reading it, now let's go back to chocolate cream pie recipe. You can have chocolate cream pie using 8 ingredients and 12 steps. Here is how you do that.

The ingredients needed to make Chocolate Cream Pie:

  1. Prepare 1/2 cup of sugar.
  2. Take 2 cups of semisweet chocolate.
  3. Provide 1/3 cup of flour.
  4. Provide 1/2 tsp of salt.
  5. Use 2 cups of milk (I used Dark Chocolate Almond milk).
  6. You need 2 of eggs.
  7. Prepare 1 Tbs of butter.
  8. Use 2 tsp of vanilla.

Instructions to make Chocolate Cream Pie:

  1. In glass bowl whisk eggs and set aside (very important to do this first).
  2. In large sauce pan add sugar, flour, salt, and chocolate. Stir to combine.
  3. Add milk and stir.
  4. Over medium heat, bring to a boil, stirring occasionally.
  5. Boil 1 minute, stirring constantly.
  6. Whisking eggs constantly, slowly add about half the chocolate mixture.
  7. Blend completely and slowly return to the sauce pan, stirring constantly.
  8. Bring mixture just back to a boil..
  9. Remove from heat and add butter and vanilla..
  10. Pour into cooked pie crust or graham cracker crust.
  11. Cool on rack until completely cooled. Cover and refrigerate several hours or over night..
  12. Serve with whipped cream.

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